Our Facilities
Based in the Suffolk countryside, our headquarters is a unique location spread over several on-site facilities.
The Workshop
This is the centre of Bridge Classic Cars. This is where the foundation of everything we do was built. It’s a working space that’s constantly changing depending on the projects that come through the door.
Split across multiple rooms and two floors, it’s a clean, fully equipped environment that usually houses around 20 cars. There’s always so much going on in the workshop as our skilled team of technicians is constantly restoring some very special cars.
The Classic Lounge
Next door to the workshop, The Classic Lounge offers a more relaxed side of Bridge Classic Cars. It’s been designed to have vintage charm, soft lighting, and a fully licensed bar.
It’s a comfortable space where we host our automotive events. We also use The Classic Lounge as our studio for our live streams on Tuesdays and Thursdays. Our competition cars are kept here, too, so it’s an exciting place to be.
The Cold Store
Otherwise known as the fabrication bay, this is where most of our projects start their time with us.
It is here that classic cars are stripped back to bare metal and prepared for the rest of their restoration journey with us.
The Atelier
The Atelier is where our projects end up as they reach the final stages of their restoration.
Our team of technicians in the Atelier put everything back together and finish off the award-winning restorations that we have become known for.
The Hangar
Just across the road from our main workshop is The Hangar. This is our secure, climate-controlled storage facility.
Some very special cars live here in individual protective bubbles, lined up beneath high ceilings in a visually impressive setting.
Box 19
Enjoy the 2025/2026 season in the comfort of the Bridge Classic Cars hospitality box at Portman Road, home to Ipswich Town Football Club.
As our guest, you will enjoy a first-class service with an incredible view of the match.
Pre-match drinks in Burley’s Bar, a choice of buffet dining served in the box with a top up on drinks at half-time and after the final whistle.